IDENTIFICATION
Brand: Tourónio
Region: Douro
Wine type: White
Producer: Quinta de Tourais
Year: 2014
VINE
Soil type: schist
Climate: cold winters, very hot and dry summer. Rainfall approx. 800mm/ year
Grape varieties: Blend: Rabigato, Viozinho, Esgana Cão, Gouveio, and many others
Grape age: 60 years old
Production: 2500
OENOLOGY
Harvesting Date: 2th September
Vinification: Grapes are hand picked and transported in small plastic boxes. Crushing and soft pressing, slow fermentation at temperature 14 to 16ºC
Maturation: 6 months with lees
Winemaker: Fernando Coelho
CHEMICAL ANALYSIS
Alcohol: 12,91 % By vol
Tot. Acidity: 6,0 g/L
Residual sugar: 0,9 g/L
pH: 3,31
contains sulfites
TASTING NOTES
Colour: Clear and citric
Aroma: Floral, and fruity
Taste: Elegant and fresh, very long final
Temperature: 10/12ºC
Gastronomy: Sea food, tapas and pastas